@InProceedings{BardellaSoFeOmStSi:2014:ReUsSo,
               author = "Bardella, Tiago Ungaro and Sousa, Leonardo Ramon Nunes de and 
                         Ferreira, Hilcea Santos and Omar, Nizam and Stump, Sandra Maria 
                         Dotto and Silveira, Ismar Frango",
          affiliation = "{} and {} and {Instituto Nacional de Pesquisas Espaciais (INPE)}",
                title = "Reviews usability of a software for diet control using artificial 
                         intelligence",
                 year = "2014",
                pages = "263--266",
         organization = "INTERNATIONAL CONFERENCE e-Society,12.",
             keywords = "HCI, usability, interaction, diet, artificial intelligence.",
             abstract = "The objective of this paper is to present a proposal for usability 
                         evaluation in terms of an Expert System for diet control using 
                         Artificial Intelligence. It also uses fuzzy logic to make reviews 
                         of a diet menu in the system. It is expected that the proposed 
                         method presents a new approach for nutrition education and a 
                         usability evaluation in accordance with the recommendations.",
  conference-location = "Madrid, Espanha",
      conference-year = "28 fev. - 2 mar., 2014",
                label = "self-archiving-INPE-MCTI-GOV-BR",
             language = "en",
           targetfile = "Bardella_ES2014.pdf",
        urlaccessdate = "12 maio 2024"
}